Eggless Banana Cake Recipe: If you are thinking of making something special for tea time and children’s party, then today we will share with you the best recipe for eggless banana cake. Everyone will love this cake prepared with nuts, creamy flavor, banana, and cinnamon.
Ingredients to make Eggless Banana Cake: To make eggless banana cake, flour, banana, walnuts, butter, milk, and curd are required. A batter is prepared by mixing all these things, which are poured into a baking dish and baked.
How to serve eggless banana cake: Sprinkle icing sugar over it and serve.
Ingredients of Eggless Banana Cake
- 284 grams flour
- 12 grams of baking powder
- 5 grams of cinnamon powder
- 100 grams walnuts
- 280 grams banana
- 70 grams butter
- 100 ml curd
- 150 ml milk
Eggless Banana Cake Recipe
1. Mix flour and baking powder.
2. Add cinnamon powder and walnuts to it.
3. Mash the banana with butter well in a bowl.
4. Add curd to mashed banana and mix.
5. Now add dry ingredients to the banana mixture, slowly add milk. Beat this batter well so that there are no lumps in it.
6. Now pour this batter into an oiled tin.
7. Now bake the cake at 170 degrees Celsius temperature for 50 to 60 minutes until it turns golden brown.
8. When the cake is baked, cool it by placing it on a wire rack.
9. Sprinkle icing sugar over it and serve.
